banana cream delight

banana cream delight
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1/2 cup graham cracker crumbs, or more if you want the bottom thicker
2 T butter, melted
1 t sugar
1 box vanilla pudding (Vegan Jello-O Instant Pudding flavors; Banana Crème, Chocolate, Lemon, Vanilla. Any flavor is good to use for this)
2 bananas, sliced
1 container whipped topping, or make your own

1. Mix cracker crumbs, melted butter and sugar in a mixing bowl. Divide the cracker crumb mixture equally between the glasses, press down firmly in the bottom of each glass. If you don't press firmly, the pudding while still liquidy, will run down in the crevices.
2. Make the pudding according to package directions.
3. Put 3-4 slices of banana over the cracker crumbs. Cover bananas with pudding. Chill until set. Finish with whipped topping and serve.